Eat curious is a food development company dedicated to providing innovative and sustainable solutions to the foodservice industry and food manufacturing sector. They are committed to creating versatile products that are cost-effective, minimally processed, and have a good nutritional profile.

Eat Curious protein is made from pea and faba bean protein, and free from the 14 major allergens. It is produced without the use of Isolates which ensures no chemical shortcuts, contributing to a cleaner product.
Eat curious is better for the planet. The climate impact of their Mince and pieces when hydrated is approximately just over 1 kg Co2e/kg of product.

They have developed a range of affordable, plant-based products that prioritise minimal ingredients and a low carbon impact.

And that is why we have decided to collaborate with them.